Description
African Sun Catfish Fillets are carefully cleaned, expertly smoked, and dried to preserve rich flavor and nutrition. Popular in West African cuisine, these premium catfish fillets add deep umami taste to soups, stews, sauces, and traditional dishes like egusi soup and ogbono. High in protein and naturally low in fat, they are ideal for healthy cooking. African Sun catfish fillets are sourced and processed to maintain authentic African taste, making them perfect for home cooks and restaurants seeking genuine African seafood ingredients.









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